Culinary
Excellence

Sunday Brunch 2023-11-13T09:58:32-05:00

Sunday Brunch

For over 15 years our Executive Chef and his team have been celebrated for their culinary excellence. On Sunday, their expertise and creativity are on display at the most talked about Sunday Brunch in the GTA.

Our Sunday Brunch is served from 11:00am until our final seating at 1:30pm. Guests are seated in the Grande Ballroom and reservations are required. For reservations please call 905.893.3370 x 302.

Our Menu Includes:

  • The largest antipasto bar in the region
  • Raw Bar including oysters, shrimp and crab legs
  • Pasta and Risotto cooked à la minute
  • Crêpe and Omelette Station
  • Smoked fish, Calamari, Lobster Thermidor and other seafood delicacies
  • Meat Carving Stations
  • Decadent desserts displayed around a majestic chocolate fondue fountain

Sunday Brunch Dates:

Sunday, November 26, 2023 – Sold Out

Sunday, December 10th, 2023 – Sold Out

Sunday, January 21st, 2024

Sunday, February 4th, 2024

Sunday, February 18th, 2024

Sunday, March 10th, 2024

Sunday, March 17th, 2024

Easter Brunch March 31st, 2024 – please note bookings will open on January 31st 2024

Mother’s Day Brunch May 12th, 2024 – please note bookings will open on March 12th 2024

Sunday Brunch
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